Country: England
Region: East Sussex
Grapes: Auxerrois, Pinot Meunier, Faber
Vintage: 2019
Davenport's superb pet nat is fermented by natural yeasts and bottled with no added sulphur. Fresh and fragrant at only 8.5% alcohol but with plenty of toasty, pastry-like richness from staying with it's lees in the bottle. Vigorous, persistent bubbles with a dry, peachy finish.